Ravioli Soup

There’s nothing more satisfying than a tasty soup to warm up a cold, snowy day. This flavor-packed soup will definitely do the trick, not to mention, it’s very simple to make!

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Tags: recipe | winter | pasta | carrots | mushrooms | garlic |

Wild for Salmon

Wild For Salmon is one of the busiest vendors at the Boalsburg Farmers Market. Despite the rush of customers last Tuesday, Jenn Kurian, co-owner of Wild For Salmon, spent some time answering our questions. As customers purchased salmon salad, salmon fillets, and salmon burgers, Jenn discussed the benefits of wild salmon versus farm-raised salmon. Jenn and her husband, Steve, are from Bloomsburg and spend their summers on the Alaskan waters in order to supply us with the best sockeye salmon each year.

Continue reading to watch a video interview with Jenn Kurian, and visit their website for recipes.

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Tags: market | salmon |

Pork Chop Saute with Balsamic-Dried Plum Sauce

Pork is a great substitute for traditional chicken dishes that can get repetitive and boring. For this dish, garlic, shallots, and dried plums (which add a sweet zest to the sauce) compliment each other and are absorbed by the pork chops. This is a quick and easy recipe that will please all!

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Tags: recipe | winter | plums | pork |

Forks Over Knives

Last week, Forks Over Knives premiered to a sold-out crowd at the State Theatre in State College. Listen to what your community had to say about the film’s claim that eating the right food can control or even reverse diseases like cancer and diabetes.

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Tags: film | health | event |