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Erin Donahue -
Christina Barkanic -
Brittany Trott -
Emily Wiley -
Jessica Reilley -
Chris Raines -
Will Nichols -
Emily Reddy -
Michele Marchetti -
Michele Frank -
James Gherardi -
Kit Henshaw -
Christina and Erin -
Kim Tait -
Erin McKinney -
Steve Spanelli -
Sam Komlenic -
Katherine Taylor Grofic -
James Eisenstein -
Jamie Oberdick -
Anna Lombardo -
LacCreta Holland -
Tony Ricci -
Local Food Journey -
Laura Young -
Kristin Camplese -
Harrison's Fresh + Local -
Danielle Matalonis -
Kristine A. -
Linda Weaver -
Naomi Elle Schwartz -
Dana Stuchul -
Cara McShane -
Brittany Smith -
Jessica Illuzzi - Frosty
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Jessica Paholsky -
James Sechrengost -
Brad Yeckley -
Maya Althouse -
Jordan Reabold -
Kim Chase -
Maria Bryant - Alexandrea Scott
Video: Hogs Galore—Processing pork locally for holidays and all days
Garfield Mathis talks about the tradition of local farming in Centre County. Hogs Galore, a family-run business, has continued this tradition in the meat industry for more than three decades.
Continue Reading: Video: Hogs Galore—Processing pork locally for holidays and all days
Posted by Jessica Paholsky on 07/05, 2013 at 06:59 AM
Tags: HogsGalore | ribs | video | pork |
Preview of Local Foods Week Farm Tour, Part 1
Post by Maya Althouse, PASA intern
With our calendars now turned to July, that means that Local Foods Week is just a month away! August 3-10 are the dates of a week-long celebration coordinated by the Pennsylvania Association for Sustainable Agriculture (PASA) and Buy Fresh Buy Local (BFBL) to connect consumers with all of the agricultural wonders found right here in Centre County. The week will end with PASA’s most anticipated event, the Centre County Farm Tour. This is your chance to visit local farms to meet the farmers and learn how they produce healthy, sustainably raised foods!
**A Farm Tour Pass can be purchased for $15 at BFBL Partner locations (the IngleBean Coffee House, Webster’s Cafe, Tait Farm, and Nature’s Pantry), as well as at weekly farmers markets. Some of the farms will open early to pass holders, and the pass also gives you access to special promotions during Local Foods Week from our Partner businesses.
Continue Reading: Preview of Local Foods Week Farm Tour, Part 1
Posted by Jamie Oberdick on 07/03, 2013 at 10:09 AM
More great Fourth of July recipes (including cocktails!)
This is part two of a two-part post on local food Fourth recipes that you can serve friends and family at Independence Day gatherings. You can see the other recipes in the post right below this one. As an added bonus, today we’ve added some summer cocktail recipes as well.
Continue Reading: More great Fourth of July recipes (including cocktails!)
Posted by Jamie Oberdick on 07/03, 2013 at 08:06 AM
Fantastic Fourth recipes that will rock your holiday cookout
July 4th is a fun time, almost as much of a celebration of our American summer as it is a celebration of our American freedom. As a general rule, the gatherings of friends and family take place outside (weather permitting, of course) and take the form of the cookout/backyard barbeque. I am sure other culture do this, but the American version is unique to us. We play a variety of lawn games like horseshoes, ladder toss, etc., hang out with friends and family, and enjoy a variety of summer foods. This is the time of the year when local food really shines; and I asked a sampling of local food vendors and Local Food Journey vendors to offer some favorite Independence Day recipes that will dazzle backyard diners. In fact, I got so many I decided to do this in two parts. Today, we offer you part one.
Continue Reading: Fantastic Fourth recipes that will rock your holiday cookout
Posted by Jamie Oberdick on 07/02, 2013 at 09:14 AM
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